News & Updates

- February 17, 2012
- Say Cheese!
- On 17th February 2012, Anthra, the Gorus initiative, Hari Bhari Tokri, Mumbai, and representatives of Slow food India along with chefs, gourmets and food enthusiasts got together at the Farm of Ashwin Paranjape,in Nanegaon near Pune. Mr. Robert Paget and Mr. Bejamin both members of slow food Austria shared their experiences as well as techniques on making cheese and other products with Buffalo milk.

Other News & Updates

- January 13, 2026
- The Month of the Buffalo – Feb 2026
- To celebrate the UN declared International year of Rangelands and Pastoralism (IYRP 2026), each month of the...
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- January 4, 2026
- 101st Issue of Toran
- NEW Toran - 101_2025_Final for...
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- December 4, 2025
- It’s Official , IYRP has begun
- Yes It's official The launch of the IYRP took place on 2nd December 2025 at the FAO headquarters in Rome...
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- March 13, 2025
- How to heal livestock with herbs and local plants: Farmers watch and learn
- The training videos on herbal medicines in animal healthcare have been developed jointly by Access...
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- July 3, 2024
- Writeshop to develop a Field guide on Gender and Livestock
- Women’s work is critical to farming in general and livestock care in particular This is especially so among...
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