News & Updates

- February 17, 2012
- Say Cheese!
- On 17th February 2012, Anthra, the Gorus initiative, Hari Bhari Tokri, Mumbai, and representatives of Slow food India along with chefs, gourmets and food enthusiasts got together at the Farm of Ashwin Paranjape,in Nanegaon near Pune. Mr. Robert Paget and Mr. Bejamin both members of slow food Austria shared their experiences as well as techniques on making cheese and other products with Buffalo milk.

Other News & Updates

- February 7, 2024
- Anthra supports IYRP
- In the lead up to 2026 and the International Year of Rangelands and Pastoralists we endorse the key...
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- August 23, 2023
- Gender and Livestock: Evolving Research Strategies
- ...
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- August 23, 2023
- Livestock and Agroecology
- We are delighted to have been selected to receive funds for our project "Livestock in Agroecology : an...
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- March 2, 2022
- JOB VACANCY
- Research Position: Anthra seeks a Research Fellow to work on understanding the impact of human and...
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- March 2, 2022
- Shepherds request
- On Dec 1, 2021 North and West India experienced unusual weather and unprecedented rainfall The rains which...
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